Geological Literature Search (GEOLIS) (Geological Survey of Japan / AIST)

Characteristics of rocks suitable for roasted potatoes from the viewpoint of thermal properties (poster session)(abs.)

Authors=Rina TAKANO, Shogo SIGEMURA, Tomoya TAKATSU, Takatoshi YAMAMOTO, Takato TAKEMURA

Journal/Book_names=Proceedings of the Annual meeting of the Japan Society of Engineering Geology

volume=2020

pages=165-166

Publish_year=2020

Publisher=Japan Society of Engineering Geology

Language_of_Text=JA

ID=300011361

@id=https://gbank.gsj.jp/ld/resource/geolis/300011361